Montréal en Lumière - February 20th to March 1st
- Quartier des spectacles
Since its inaugural edition in 2000, every year MONTRÉAL EN LUMIÈRE offers residents and visitors to the city hundreds of delicious activities to enjoy. All told, over 600 special guests from the culinary world, from more than 20 countries, have come to celebrate the best of what Quebec gastronomy has to offer: its chefs, producers, artisans, and culinary culture.
First course: the Nuit Gourmande, presented by Casino de Montréal in collaboration with Air France, which takes place on February 22. Fresh from its successful first edition last year, this unique event allows festivalgoers to discover Montreal’s rich food culture throughout the night.
Second course: Tastet Culinary Tours, which offer new food-themed walks, created exclusively for MONTRÉAL EN LUMIÈRE.
Third course: the Quartier Gourmand, a place dedicated to gastronomy, where the produce and producers of Quebec converge with major food trends and the flavours of international cuisine.
Main course: Air France Finest Tables is back, even bigger than before, as 50 of our finest restaurants take part in the 21st edition of the festival.
The MONTRÉAL EN LUMIÈRE outdoor site offers a multitude of free activities for all. During the festival, the Quartier des spectacles and its Place des Festivals—the headquarters of downtown celebrations—become THE essential winter destination.